PRIVATE DINING & CATERING

Private Dining for Parties Big & Small

Plan your next celebration at Sauce Restaurant. Our culinary team led by Executive Chef Cornelius Rogers and Chef de Cuisine Brandon Martin along with our professional service staff will make your event a memorable one.

Our two private dining areas are available daily for any occasion. Please speak to our banquet manager regarding opportunities for larger parties during the week. Sunday morning and afternoons the restaurant is available exclusively for private functions and can accommodate parties up to 200 people.

Catering for the Holidays & Any Day

Birthdays, weddings, corporate functions - whatever the occasion, our culinary team and professional service staff can provide exceptional food and wine to make your event a memorable one. And, don't forget, the holidays are fast-approaching! You can save yourself time and order one of SAUCE's Special Holiday Platters to-go including antipasto, pasta, entrees and cookie trays. Call us to make arrangements.

Thank you for considering Sauce for your special function or event. We look forward to serving you. For information on menus, availability or to reserve an event please contact our function/catering manager: Allyson Spellman at (860) 430-5940 or